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All entrees are served with the soup of the day or salad, bread and butter, and your choice of pasta- Homemade Spaghetti, Capellini, Linguini, Rigatoni, or Penne Veal or Chicken Cutlet Pan Seared, Breaded, Milk-Fed Veal or Chicken Breast, Simmered in Marinara Sauce Veal or Chicken Filippo Milk-Fed Veal or hicken Breast, Sauteed with Artichokes and Mushrooms in a White Wine Sauce Veal or Chicken Parmigiana Pan Seared, Breaded, Milk-Fed Veal or Chicken, Simmered in Marinara Sauce and Topped with Imported Mozzarella Cheese Veal or Chicken Alla Mialanese Con Insalata Di Arugola Pam Seared, Lightly Breaded, Veal or Chicken Topped with Arugola, Red Onions, Diced Tomatoes and Our Special Dressing Veal or Chicken Piccata Milk-Fed Veal or Chicken Breast, Sauteed in a Lemon Butter and White Wine Sauce Veal or Chicken Abruzzese Mik-Fed Veal or Chicken Breast, Sauteed with Mushrooms, Sweet Peppers and Long Hot Peppers in a Sherry Wine Sauce Veal or Chicken Marsala Milk-Fed Veal or Chicken Breast, Sauteed with Fresh Mushrooms in a Marsala Wine Sauce Eggplant Parmagiana Lightly Breaded Eggplant Simmered in Mamma Anna's Marinara Sauce and Baked with Imported Mozzarella Cheese Veal or Chicken Saltimbocca Milk-Fed Veal or Chicken Breast, Sauteed in a Sherry Wine Sauce, with Prosciutto Bracioli Platter Tender Flank Steak Stuffed with Mamma Anna's Recipe and Simmered in Our Special Sauce with Green Peppers and Mushrooms Veal or Chicken Francaise Milk-Fed Veal or Chicken Breast, Dipped into Egg Batter and Sauteed in a Lemon Butter and White Wine Sauce Grilled Chicken Breast Over Broccoli Di Rabe Back To Menu

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